News

 Thursday 10th December 2026

 12 noon for 12.30pm

LIVE ENTERTAINMENT

 2 Course Christmas Fayre

With Tea ör Coffee & Mince Pie

And Three Games of Prize Bingo

Starters

Cream of Mushroom and Chestnut Soup, Sauteed wild Mushrooms Bread Roll

 Crispy Chicken Goujons, Egg Noodles, Red Curry Sauce

 Brie, Cranberry and Walnut Bruschetta, Rocket

Main Course

Turkey Breast, Roasted Potatoes, Pigs in Blankets, Sage and Onion Stuffing

Pan Roast Salmon Fillet, Lemon and Dill Crushed Potato, Sauteed Samphire,

Tender Stem Broccoli, Warm Tartare Sauce

Butternut Squash and sage Parcel, Creamed Leeks, Roast Root Vegetable

£35 pp